"Cranberry, grapefruit and vodka makes this a breeze to make."
Tart and refreshing, this cocktail is perfect for happy hours, bridal showers, afternoons at the lake or beach or even at a garden party. Originally invented in the 1920's, this cocktail has gone through some changes, and re-vamped to contain cranberry juice - just the way we enjoy it today!
Recommended glassware: Highball or Collins Glass
Sea Breeze
Ingredients:
1 ounce vodka
1 ounce fresh grapefruit juice
3 ounces unsweetened cranberry juice
1 teaspoon simple syrup or maple syrup
Rim with Rosemary Grapefruit Infused Salt
Garnish: Grapefruit Wedge
Directions:
Rim your glass by swirling a slice of lime wedge or grapefruit around the top of your glass then spin the rim of your glass in your Rosemary Grapefruit Infused Salt.
In your rimmed glass, pour in the vodka, grapefruit juice and syrup and stir with bar spoon. Add ice.
Pour in the cranberry juice.
Garnish with a grapefruit wedge. Serve and enjoy!
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