Pickle Margarita
Rated 5.0 stars by 1 users
Calling all pickle lovers, this one's for you! It's the perfect margarita for a hot summer's day. The fresh dill flavor is what makes it, so I recommend using fresh, refrigerated pickles instead of the ones in the pantry aisle.
Recommended glassware: Margarita glass
Ingredients
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2 ounces tequila
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1 1/2 ounces triple sec
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1 ounce lime juice
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1/2 ounces pickle juice
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1 cup ice
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Dill, pickle spear or slice
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Rim with The Big Dill Pickle Infused Salt
Directions
Rim a glass by swirling a pickle brine around the top of your glass, then spin the rim in a bowl or plate of The Big Dill Pickle Infused Salt Rimmer.
In a cocktail shaker combine tequila, triple sec, lime juice, pickle juice and ice.
Cover and shake until very cold.
Strain into a rimmed glass with fresh ice. Garnish with optional fresh dill pickle spear.
Serve it up and enjoy it!