Classic Bloody Mary
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Author:
Southern Living
There are quite a few Bloody Mary mixers available to purchase - and those are great in order to make an easy cocktail. But if you are looking to start from scratch this recipe is for you.
Recommended glassware: Highball glass
Ingredients
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3 cups tomato juice
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1 cup vodka
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1 Tbsp. Worcestershire sauce
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1 Tbsp. prepared horseradish
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1/3 cup fresh lemon juice
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Ground black pepper
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Hot sauce (optional)
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Garnish with celery stalk
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Rim with The Big Dill Pickle Infused Salt
Directions
Rim your glasses by swirling a lemon wedge around the top of your glass or bottle, then spin the rim in a bowl or plate of The Big Dill Pickle Infused Salt Rimmer.
In a pitcher, combine the tomato juice, vodka, Worcestershire sauce, horseradish, lemon juice, and a couple pinches of black pepper. If desired, add a few dashes of hot sauce.
Fill glasses with ice. Divide mixture between glasses.
Garnish each glass with a celery stalk and/or olives, if desired.
Serve it up and enjoy it!