Pineapple Shandy
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If you want to add more spice to this cocktail, swap out the simple syrup for a homemade jalapeño simple syrup (directions for a Jalapeño Simple Syrup is on the Jalapeño Paloma Recipe)
Ingredients
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1 ounce tequila
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2 ounces pineapple juice
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½ ounce freshly squeezed lemon juice
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½ ounce simple syrup
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6 ounces pale ale beer
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Rim with Cowboy Caviar Salt & Sugar Rimmer
Directions
Rim your glass or bottle by swirling a lime wedge around the top of your glass or bottle, then spin the rim in a bowl or plate of your Rimmer.
In a rimmed pint glass, combine the tequila, fruit juices, and simple syrup. Stir well
Fill the glass with ice (if desired) and top with beer.
Serve it up and enjoy it!